Fried fishball not only bouncy, it could easily mix with sauce for different taste, aseptic packaging which preserves the fresh taste and guarantees the product safety
Fried fishball not only bouncy, it could easily mix with sauce for different taste, aseptic packaging which preserves the fresh taste and guarantees the product safety
Fish Roll are wrapped with bean curd sheet and marinated with fice spices powder, it is suitable for hotpot, put in soup, as snack or pan fry. After pan fry, its skin will become crispy but fillings remain chewy, which greatly enhance mouthful enjoyment
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Cuttlefish Roll are wrapped with bean curd sheet, added diced cuttlefish and fish mince, it is suitable for hotpot, put in soup, as snack or pan fry. After pan fry, its skin will become crispy but fillings remain chewy, which greatly enhance mouthful enjo
Mixed with standard ratio of fish mince and egg white, and follow the traditional method from Luoding province, creating the unique wrinkled appearance of Luoding fish block . The soft tofu taste, coupled with the fresh fragrance of fish, will make you feel addicted with one bite.
Our savouy chewy fish dumplings give you lingering aftertaste. Its skins are made with 100% fish mince, filled with pork and marinated with dried flounder, suitable for hotpot, put in soup, as snack or deep fry.
Our savouy chewy fish dumplings give you lingering aftertaste. Its skins are made with 100% fish mince, filled with aromatic black truffle and pork mince which give you extraordinary enjoyment. Suitable for hotpot, put in soup, as snack or deep fry.
Our savouy chewy fish dumplings give you lingering aftertaste. Its skins are made with 100% fish mince, filled with Hotbed Chives and pork mince which give you refreshing taste. Suitable for hotpot, put in soup, as snack or deep fry.
Our savouy chewy fish dumplings give you lingering aftertaste. Its skins are made with 100% fish mince, filled with coriander and pork mince which give you refreshing taste. Suitable for hotpot, put in soup, as snack or deep fry.
Our savouy chewy fish dumplings give you lingering aftertaste. Its skins are made with 100% fish mince, filled with Carlic Chives and pork mince which give you refreshing taste. Suitable for hotpot, put in soup, as snack or deep fry.
Our savouy chewy fish dumplings give you lingering aftertaste. Its skins are made with 100% fish mince, it mixed with Dry Red Chili & Capsicum frutescens var. Suitable for hotpot, put in soup, as snack or deep fry.
Self formulated curry sauce by using 23 types of spices!! The unique sauce mixed with bouncy fishball brings an unforgettable sensation!! Taste Hong Kong street food at home easily in 5 mins.
Hand made beadcurd sheet roll was featured with self formulated oyster sauce and rich vegetable stuffing. Taste Hong Kong dim sum at home easily in 5 mins.
Spongy shaomai texture with crispy lobster flavour shred texture is perfect balance. By only using micromave oven & taste with self formulated sweet soy sauce!
Shaomai is featured with chewy and strong fish flavour. With self formulated sweet soy sauce, it is more delicious and taste Hong Kong street food at home.
With our own unqiue lock juice techique and traditional hand made method, bouncy and juicy pork ball with diced mushroom which makes a perfect balance texture.