Fried fishball not only bouncy, it could easily mix with sauce for different taste, aseptic packaging which preserves the fresh taste and guarantees the product safety
Fish Roll are wrapped with bean curd sheet and marinated with fice spices powder, it is suitable for hotpot, put in soup, as snack or pan fry. After pan fry, its skin will become crispy but fillings remain chewy, which greatly enhance mouthful enjoyment
Cuttlefish Roll are wrapped with bean curd sheet, added diced cuttlefish and fish mince, it is suitable for hotpot, put in soup, as snack or pan fry. After pan fry, its skin will become crispy but fillings remain chewy, which greatly enhance mouthful enjo
It is made with taro mixed with fish meat. It taste irresistible aroma, whether it’s pan-fried or air-fried. The texture is creamy and rich, offering a delightful double enjoyment!
Our savouy chewy fish dumplings give you lingering aftertaste. Its skins are made with 100% fish mince, filled with pork mince and marinated with dried flounder, suitable for hotpot, put in soup, as snack or deep fry.
Our savouy chewy fish dumplings give you lingering aftertaste. Its skins are made with 100% fish mince, filled with pork and marinated with dried flounder, suitable for hotpot, put in soup, as snack or deep fry.
Our savouy chewy fish dumplings give you lingering aftertaste. Its skins are made with 100% fish mince, filled with aromatic black truffle and pork mince which give you extraordinary enjoyment. Suitable for hotpot, put in soup, as snack or deep fry.
Our savouy chewy fish dumplings give you lingering aftertaste. Its skins are made with 100% fish mince, filled with coriander and pork mince which give you refreshing taste. Suitable for hotpot, put in soup, as snack or deep fry.
Our savouy chewy fish dumplings give you lingering aftertaste. Its skins are made with 100% fish mince, filled with pork mince and marinated with dried flounder, suitable for hotpot, put in soup, as snack or deep fry.
Spongy shaomai texture with crispy lobster flavour shred texture is perfect balance. By only using micromave oven & taste with self formulated sweet soy sauce!
Hand made beadcurd sheet roll was featured with self formulated oyster sauce and rich vegetable stuffing. Taste Hong Kong dim sum at home easily in 5 mins.
Shaomai is featured with chewy and strong fish flavour. With self formulated sweet soy sauce, it is more delicious and taste Hong Kong street food at home.
Hong Kong styled crispy fish skin can be served with hotpot or noodles. We use modified atmosphere packaging which best preserve best product quality and no extra additive needed.
Hong Kong styled crispy fish skin can be served with hotpot or noodles. Garlic flavour give you thumb-licking wish! We use modified atmosphere packaging which best preserve best product quality and no extra additive needed.
With our own unqiue lock juice techique and traditional hand made method, our beef ball is bouncy and juicy. Rich beef tenden which brings strong and chewy texture and fresh beef flavour.
With our own unqiue lock juice techique and traditional hand made method, bouncy and juicy pork ball with diced mushroom which makes a perfect balance texture.
With our own unqiue lock juice techique and traditional hand made method, our beef ball is bouncy and juicy. Rich beef tenden which brings strong and chewy texture and fresh beef flavour.
With our own unqiue lock juice techique and traditional hand made method, our beef ball is bouncy and juicy. It was flavoured by grinded black pepper that stimulate our spicy sensation!!
With our own unqiue lock juice techique and traditional hand made method, bouncy and juicy pork ball with diced mushroom which makes a perfect balance texture.
Our pork ball is featured with smooth appearance and bouncy which brings fresh pork flavour.It is specially designed as a small piece which is very suitable for kids
Lobster Flavour Fish Roll With Bean Curd Sheet 600g
Frozen-18℃
Fish Roll are wrapped with bean curd sheet and marinated with lobster flavour, it is suitable for hotpot, put in soup, as snack or pan fry. After pan fry, its skin will become crispy but fillings remain chewy, which greatly enhance mouthful enjoyment
Octopus Flavour Fish Roll With Bean Curd Sheet 600g
Frozen-18℃
Fish Roll are wrapped with bean curd sheet and marinated with octopus flavour, it is suitable for hotpot, put in soup, as snack or pan fry. After pan fry, its skin will become crispy but fillings remain chewy, which greatly enhance mouthful enjoyment
Cuttlefish Flavour Fish Roll With Bean Curd Sheet 600g
Frozen-18℃
Fish Roll are wrapped with bean curd sheet and marinated with cuttlefish flavour, it is suitable for hotpot, put in soup, as snack or pan fry. After pan fry, its skin will become crispy but fillings remain chewy, which greatly enhance mouthful enjoyment
Cuttlefish Roll are wrapped with bean curd sheet, added diced cuttlefish and fish mince, it is suitable for hotpot, put in soup, as snack or pan fry. After pan fry, its skin will become crispy but fillings remain chewy, which greatly enhance mouthful enjo
Our savouy chewy fish dumplings give you lingering aftertaste. Its skins are made with 100% fish mince, it mixed with Dry Red Chili & Capsicum frutescens var. Suitable for hotpot, put in soup, as snack or deep fry.